Uncle Arthur takes us on a virtual tour of Sweden's biggest export. We hear about the plight of lost families and the perils of eating Swedish meatballs.Listened to Ikea and Ikea’s Bollocks from Uncle Arthur's Bollocks @stitcher @uttertoshpod More Arthur nonsense! stitcher.com/s?AAsAAZQo-&re…
— Uncle Arthur (@uttertoshpod) March 17, 2013
Uncle Arthur relates some tales from his time working in Nigeria. We hear about crazy airline passengers, the madness of drinking Star beer, life on the oil rigs and much, much more. Listen and enjoy.A Nigerian's Bollocks now available at Stitcher.com and iTunes.comFun, laughter, sweary nonsense and goat meat
— Uncle Arthur (@uttertoshpod) March 15, 2013
Uncle Arthur gives us his opinion on the people who sit in judgement on television cooking competitions. He also expounds the merits, and otherwise, of drinking warm beer and rounds up with a bit of Tennyson culture.Listen to the podcast everyone is not talking about.Arthur's BollocksFOOD GLORIOUS BOLLOCKSStitcher.com iTunes.com
— Uncle Arthur's Pod (@uttertoshpod) March 9, 2013
Uncle Arthur really lets fly at those more gravity challenged members of society. .... Eat less, get more exercise. That's what he thinks!Listen Fatso! Listen now. 100 downloads and Ronaldo implodes. Promise. Uncle Arthur's Bollocks stitcher.com iTunes.com
— Uncle Arthur's Pod (@uttertoshpod) March 5, 2013
Uncle Arthur gives some good advice on how to get ahead in the afterlife. He also gives us his opinion on modern day literature versus the horror stories of the 18th century. It's all just bollocks.'How To Be A Professional Ghost' now available to listen and download on unclearthur.podbean.com iTunes and Stitcher.com#bollocks
— Uncle Arthur's Pod (@uttertoshpod) March 2, 2013
